Feature boxes

Salad

Green leafy salad unfolds like a fresh tapestry of nature’s finest hues. Lush, emerald leaves of crisp romaine , their textures ranging from velvety softness to a satisfying crunch with every bite.

Main Course

Beef Medallions with Mushroom Sauce
Succulent beef medallions, expertly seared to perfection, drizzled with a rich, velvety mushroom sauce that enhances the deep flavors of the tender meat. creamy mashed potatoes, whipped to a cloud-like consistency.

or

Chicken Marsala
Juicy chicken breasts sautéed to a golden brown, lovingly bathed in a robust Marsala wine sauce, enriched with earthy mushrooms and fragrant herbs. A dish that celebrates classic Italian flavors.

Sides:

Spiced Broccoli
Fresh broccoli florets, lightly sautéed and infused with a blend of aromatic spices, providing a delightful crunch and a burst of flavor to balance the richness of the main dishes along with creamy mashed potatoes, whipped to a cloud-like consistency.

Dessert

Strawberry Cream Dream cake

or

Decadent Chocolate Indulgence Cake.